Menu

StartersPlatters to ShareWrapsBowls & MainsSoups & GreensWeekend BrunchBurgers/Sandwiches

Half Price starters every Friday from 2pm to 6pm.

EDAMAME BEANS

steamed soy beans tossed in rock salt and chili oil.

SPINACH & ARTICHOKE DIP

our chefs take a classic; served with our homemade nacho chips and pita

WINGS

served with peppercorn ranch and veggie sticks.
hot bbq ,teriyaki,dry cajun, honey garlic,sea salt and pepper

CHICKEN TENDERS

with french fries and our honey mustard sauce

RATTLESNAKE BITES

chicken & crispy jalapenos

AGEDASHI TOFU BITES

Marinated spicy tofu. Fried until crispy and served with citrus ponzu sauce.

CRISPY CAULIFLOWER

Fried cauliflower florets tossed in hot sauce and served with ranch dip

RUSTYS CALAMARI

squid,onions, tomato, lemon,tzatziki and pita bread

DRY GARLIC RIBS

coarse salt and & black pepper, served with peppercorn ranch

POTATO SKINS

Crispy potato halves, bacon, diced tomato, green onion, mixed cheeses. Served with sour cream

VEGETARIAN SPRING ROLLS

Crispy wontons stuffed with Asian slaw,sprouts and spiced tofu

 LETTUCE WRAPS

Sauteed ground chicken in our spiced peanut sauce, carrots, green onions and water chestnuts. Served on crispy noodles with lettuce and hoi sin sauce.

FILO PRAWNS

panko breaded tiger prawns, flash fried and served with spicy cocktail sauce

 

NACHOS FOR TWO

a generous portion of nacho chips topped with tomato, onions, olives,jalapenos and cheese
add beef, for $4.95

PHILLY FLATBREAD

Roast Beef, mixed peppers, onions, BBQ sauce, cheddar and mixed cheese on a napoli flatbread

BUFFALO CHICKEN WRAP

Chicken tenders tossed in Rustys sauce (BBQ and Hot), lettuce, mixed cheese, peppers, onions, olives, sriracha aioli. Served in a wrap

RATTLESNAKE WRAP

crispy jalepeno chicken, avocado, tomato, crispy onions, lettuce, spiced ranch

 VEGGIE WRAP

Lettuce, tomato, onions, artichoke, avocado, shredded carrots, mixed cheese, balsamic dressing in a wrap

STEAK SANDWICH

A 6oz AAA steak, sauteed garlic mushrooms, served on garlic bread with fries and Caeser salad.

ENGLISH STYLE FISH AND CHIPS

beer battered fish,french fries, tartar sauce, chipotle slaw. 2 pieces

RUSTYS FAJITAS

cajun lime seared vegetables, mixed cheese, tomatoes, shredded lettuce, black beans, salsa, sour cream, and tortilla shells. add beef , chicken and prawns

PEROGIES AND SAUSAGE

cheddar perogies, Rempel farmers sausage, bell peppers and onions served with sour cream

CREOLE RICE BOWL

Chicken, Rempel’s Farmer sausage, prawns, peppers, onions, jalapeno, in a spicy cajun cream sauce. served on rice with garlic toast

STUFFED YORKSHIRE PUDDINGS

Three yorkies, shaved roast beef, gravy, horseradish mayo. Served with garlic mashes and seared vegetables.

 

SOUP OF THE DAY

Our soup of the day. Ask your server for details as it changes daily

FRENCH ONION SOUP

Homemade french onion soup topped with a crouton and melted cheese. Served with garlic bread.

WONTON CUP

pork filled dumplings in a clear chicken stock with spring onions, broccoli and bean sprouts

WOR WONTON

double the wontons, broccoli, bbq pork and prawns

MEDITERRANEAN CHICKEN SALAD

Crisp greens with quinoa, peppers, onions, olives, tomato, black beans, chickpeas, dates, cajun chicken breast

INSIDE OUT DYNAMITE ROLL SALAD

Greens,jasmine rice, cucumber, avocado, carrots, spring onions, filo prwans, wasabi aioli, sriracha sauce, Topped with nori.

RUSTY’S CHEF SALAD

House greens, topped with cheddar and Jack cheese, tomato, ham, chicken, cucumber, avocado and choice of dressing

 

TACO SALAD

Seasoned ground beef, greens, southwest dressing, cheese, tomato, olives, black beans, onions, sour cream, salsa, in a tortilla bowl

Weekend brunch from 11am to 2pm
Come check out our Sunday $4 Classic breakfast!

FARMER SAUSAGE BREAKFAST

A two egg breakfast served with hashbrowns, toast and of course Rempel’s Farmer sausage.

CLASSIC BREAKFAST

2 eggs, bacon, ham or sausage, hash browns & toast

RUSTYS BREAKFAST BOWL

Seared Rempel farmers sausage, bell peppers, onions tossed with hash brown potatoes. Topped with nacho cheese and advocado served with two eggs any style.

 
 

All our sandwiches are served with your choice of fries, tossed salad, or soup of the day. upgrade to caesar salad, onion rings,  or yam fries for $1.95

 

ROAST BEEF DIP

roast beef, horseradish mayo, ciabatta, au jus

GRILLED CHICKEN CLUBHOUSE

Triple stack of grilled chicken, bacon, lettuce, tomato, mayo

REUBEN

smoked beef, sauerkraut, mozza cheese, grainy mustard on marble rye

RUSTYS CLASSIC BURGER

our own char-broiled burger with lettuce, tomato, onion pickle and rustys sauce

PHILLY CHEESE STEAK

Roast beef, peppers, onions, mixed cheese, horseradish nayo on a toasted hoagie. Served with au jus

ANNIE OAKLEY

our brown rice and mixed vegetable veggie burger with L.T.O.P

DOC HOLLIDAY BURGER

6OZ bbq beef burger, cheddar cheese, hickory bacon with L.T.O.P

CALIFORNIA CHICKEN BURGER

Grilled chicken breast, lettuce, tomato, avocado, bacon, mayo, Jack cheese and crispy onions

BLACK AND BLEU

6oz char-broiled beef with cajun spice, crumbled blue cheese and bacon

SPICY CHICKEN CLUB

crispy chicken, chipolte slaw, bacon, tomato, jack cheese, chili aioli, lettuce, kaiser

HONEY GARLIC GLAZED SALMON BURGER

Pan seared salmon, with a honey garlic glaze, on a toasted bun topped with baby kale and crispy onions.