Food
Appies
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TEX MEX TACOS Two soft tacos filled with tex mex chicken, slaw, lettuce, diced tomato and chipotle mayo. |
17.5 |
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COWBOY BITES Chicken, jalapeños, pineapple and spices tossed in hot sauce, breaded then flash fried. Served with ranch. |
18 |
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CHICKEN TENDERS Crispy chicken tenders, fries and honey mustard. |
17.5 |
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CHICKEN WINGS Served with ranch. Sauces: BBQ, Hot, Teriyaki, Dry Cajun, Lemon Pepper, & Honey Garlic. Rusty's Special + 3/4 | Add Carrots + 1 |
18 |
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Zucchini Sticks Flash fried tempura zucchini served with tzatziki. |
14.5 |
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EDAMAME BEANS␝ Steamed soy beans tossed in rock salt and chili oil. |
12 |
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RUSTY'S CHIPS Potato chips tossed in your choice of seasoning, salt & pepper, cajun or lemon pepper. Served with chipotle aioli. SPINACH DIP Spinach, artichokes, cream cheese, parmesan and mixed cheese. Baked and served with garlic pita bread. |
13
17
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SLIDERS Two mini beef burgers topped with cheddar, lettuce, tomato, onion, pickle, and Rusty's sauce. |
16 |
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POTATO SKINS Potato shells filled with green onions, diced tomatoes, bacon and mixed cheese. Served with sour cream. |
18 |
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KOREAN BBQ PORK BITES Boneless pork flash fried and tossed in Korean BBQ sauce, shredded carrot, and green onions.
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17 |
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STUFFED YORKIES Stuffed yorkshire puddings, your choice of turkey or roast beef. Served with mashed potatoes and gravy. |
18.5 |
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SHARE PLATES... |
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Nachos for 2 Tri-coloured corn tortillas, tomato, onions, olives, jalapeños and cheese. Served with sour cream and salsa. Add nacho beef + 5. |
24 |
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Rusty's Platter Mini beef quesadillas, wings, spinach dip, Korean BBQ pork bites, French fries, garlic pita bread, dipping sauces. |
42 |
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Mains
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PENNE CREOLE Chorizo, chicken, prawns, diced tomato, green onions and penne in a medium spiced creamy rose sauce. |
24.5 |
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FISH & CHIPS Beer battered fish, French fries, tartar and chipotle coleslaw. One piece - 17 |
20 |
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PENNE PESTO Diced tomato, green onion and penne in a creamy pesto sauce. |
21 |
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DRAGON NOODLE BOWL Chow mein noodles tossed with carrots, onions, bell peppers, savoy cabbage, mushrooms, and bean sprouts. Finished in our sweet soy sauce. Add Chicken + 6 | Prawns + 7 | Steak + 9 |
19 |
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STEAK SANDWICH A 6oz AAA steak and sautéed garlic mushrooms served open faced on garlic bread with fries and Caesar salad. |
28 | |
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PEROGIES Boiled and pan seared potato and cheese perogies, sautéed with peppers, onions, and crispy bacon. Topped with sour cream. |
18 |
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VEGETABLE FAJITAS Pan seared peppers and onions sautéed with Cajun spice and fresh lime served in a sizzling skillet. Accompanied with shredded lettuce, tomato, mixed cheese, black beans, flour tortillas, salsa and sour cream. Add Chicken + 6 | Prawns + 7 | Steak + 9 |
17 |
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CHICKEN POT PIE Chicken, mixed vegetables and gravy topped with a pie shell, baked til golden. Served with salad. |
21 |
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Handhelds
All handhelds are served with a choice of fries, soup or house salad.
Upgrade to yam fries, onion rings, Caesar salad for 3
Add baked broccoli cheddar soup for 4
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CRISPY BUTTERMILK CHICKEN SANDWICH Crispy buttermilk chicken breast topped with Monterey jack cheese, lettuce, pickle, and mayo. |
19 |
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CLASSIC CLUBHOUSE Triple stack of slow roasted turkey, bacon, lettuce, tomato, and mayo. Served on your choice of bread. |
19.5
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CHICKEN CAESAR WRAP Grilled chicken and Caesar salad in a wrap. |
18 |
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SPICY CHICKEN CLUB Frank's Red Hot marinated crispy chicken, chipotle slaw, bacon, tomato, Monterey jack cheese, chipotle mayo and lettuce. |
21 |
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ITALIAN MELT Mortadella, capicola, marinara sauce, peppers, onions, lettuce and tomato. Topped with cheese and baked. |
21 |
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BEEF DIP Thin sliced roast beef, topped with horseradish mayo. Served on a ciabatta with au jus. Make it a Philly + 2.5 |
19 |
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REUBEN Montreal smoked beef, sauerkraut, Monterey jack cheese, sautéed garlic onions and mustard on marble rye. |
18 |
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TURKEY & BRIE Oven roasted turkey, shredded lettuce, cranberry mayo and Castello Brie on toasted cranberry sourdough. |
18.5 |
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BLACK BEAN BURGER A spiced black bean veggie patty and served on a toasted brioche bun with smashed avocado, tomato, onion, lettuce and pickle. |
19.5 |
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TERIYAKI CHICKEN BURGER Grilled chicken breast glazed with teriyaki sauce, topped with pineapple, lettuce, tomato, onion, and pickle on a brioche bun. |
20 |
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GRILLED CHICKEN BURGER Grilled chicken breast on a brioche bun with mayo, lettuce, tomato, onion and a pickle. |
19.5 |
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BLACK & BLUE BURGER Our 6oz char-grilled cajun beef burger, topped with crumbeld blue cheese, bacon, lettuce, tomato, onions, pickle and house special sauce. Served on a brioche bun. |
23 |
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CLASSIC BURGER Our 6oz char grilled beef burger, lettuce, tomato, onions, pickle and house special sauce. Served on a brioche bun. |
19.5 |
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BIG RUSTY'S BURGER Our 6oz char grilled beef burger, cheese, bacon, mushrooms, lettuce, tomato, onions, pickle and house special sauce. Served on a brioche bun. |
22 |
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Soups & Salads
ADD CHICKEN OR PRAWNS FOR 5. ADD STEAK FOR 7 – TO ANY SALAD.
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BAKED BROCCOLI CHEDDAR SOUP House made cream of broccoli and cheddar soup, topped with garlic croutons and cheese and baked till golden. Served with garlic bread. |
13.5 |
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DAILY SOUP Cup - 8 |
12 |
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WOR WONTON SOUP Pork and shrimp wontons, BBQ chicken, prawns, bean sprouts, broccoli, green onion, chicken stock and chili oil. Add chow mein noodles + 3 |
17 |
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TOSSED SALAD Mixed greens topped with tomato, carrot, cucumber, and onions. Served with your choice of dressing. |
14.5 |
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TACO SALAD Seasoned taco beef, southwest dressing, nacho cheese, tomato, jalapeños, olives, black beans, and onions in a crispy tortilla with sour cream and salsa. (Gluten free with out the taco bowl) |
19 |
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CAESAR SALAD Chopped romaine lettuce, Caesar dressing, parmesan, and garlic croutons. Served with garlic bread. |
15.5 |
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BEET AND FETA SALAD Mixed greens topped with beets, feta, nuts and your choice of dressing. |
18.5 |
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Kids Menu
All Kids Meals served with fries, choice of juice or pop and Mini Doughnuts for dessert. 10.99
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Kids Burger Our classic burger with cheese. |
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Kids Hot Dog Hot dog with fries. |
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Kids Grilled Cheese Classic grilled cheese. |
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Chicken Strips Two chicken tenders with fries. |
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Brunch
Served Saturday & Sunday — 11am to 2pm
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CLASSIC BREAKFAST Sausage, bacon or ham. Served with two eggs, toast and hash browns. |
13.5 |
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RUSTY'S BREAKFAST BOWL Breakfast sausage, bacon, peppers, onions, mixed cheese, two eggs, hash browns. Served with a side of toast. |
16.5 |
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BREAKY SANDWICH Over medium fried egg on a brioche bun, topped with cheddar cheese, lettuce, tomato, and mayo. Served with hashbrowns. |
14.5 |
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