Handhelds
All handhelds are served with a choice of fries, soup or house salad.
Upgrade to yam fries, onion rings, Caesar salad for 3
Add baked broccoli cheddar soup for 4
CRISPY BUTTERMILK CHICKEN SANDWICH Crispy buttermilk chicken breast topped with Monterey jack cheese, lettuce, pickle, and mayo. |
19 |
|
CLASSIC CLUBHOUSE Triple stack of slow roasted turkey, bacon, lettuce, tomato, and mayo. Served on your choice of bread. |
19.5
|
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CHICKEN CAESAR WRAP Grilled chicken and Caesar salad in a wrap. |
18 |
|
SPICY CHICKEN CLUB Frank's Red Hot marinated crispy chicken, chipotle slaw, bacon, tomato, Monterey jack cheese, chipotle mayo and lettuce. |
21 |
|
ITALIAN MELT Mortadella, capicola, marinara sauce, peppers, onions, lettuce and tomato. Topped with cheese and baked. |
21 |
|
BEEF DIP Thin sliced roast beef, topped with horseradish mayo. Served on a ciabatta with au jus. Make it a Philly + 2.5 |
19 |
|
REUBEN Montreal smoked beef, sauerkraut, Monterey jack cheese, sautéed garlic onions and mustard on marble rye. |
18 |
|
TURKEY & BRIE Oven roasted turkey, shredded lettuce, cranberry mayo and Castello Brie on toasted cranberry sourdough. |
18.5 |
|
BLACK BEAN BURGER A spiced black bean veggie patty and served on a toasted brioche bun with smashed avocado, tomato, onion, lettuce and pickle. |
19.5 |
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TERIYAKI CHICKEN BURGER Grilled chicken breast glazed with teriyaki sauce, topped with pineapple, lettuce, tomato, onion, and pickle on a brioche bun. |
20 |
|
GRILLED CHICKEN BURGER Grilled chicken breast on a brioche bun with mayo, lettuce, tomato, onion and a pickle. |
19.5 |
|
BLACK & BLUE BURGER Our 6oz char-grilled cajun beef burger, topped with crumbeld blue cheese, bacon, lettuce, tomato, onions, pickle and house special sauce. Served on a brioche bun. |
23 |
|
CLASSIC BURGER Our 6oz char grilled beef burger, lettuce, tomato, onions, pickle and house special sauce. Served on a brioche bun. |
19.5 |
|
BIG RUSTY'S BURGER Our 6oz char grilled beef burger, cheese, bacon, mushrooms, lettuce, tomato, onions, pickle and house special sauce. Served on a brioche bun. |
22 |
|